S-1. Egg Drop Soup 蛋花湯

S-2. Wonton Soup 雲吞湯

S-3. Hot & Sour Soup 酸辣湯

S-4. Bean Curd Vegetable Soup (For 2) 白菜豆腐湯

S-5. Minced Chicken & Corn Soup (For 2) 鷄碎玉米湯

S-6. Chicken Soup 鷄米/面湯

S-7. Mixed Seafood & Bean Curd Soup (For 2) 海鮮豆腐面湯

S-8. House Special Soup 本樓湯

A-1. Cold Wonton with Sesame Sauce 紅油抄手

A-2. Cold Noodles with Sesame Sauce 涼麵

A-3. Spring Roll 上海春卷

Vegetable or shrimp

A-4. Egg Roll 春卷

Shrimp & Pork or Chicken

A-5. Dumplings (6) 锅貼，水餃

Fried or Steamed

A-6. Vegetable Dumplings (6) 素餃

A-7. Golden Fingers (6) 炸鷄條

A-8. Beef Sticks (4) 牛肉串

A-9. Crab Meat Cheese Wonton (6) 芝士雲吞

A-10. Fried Shrimp (4) 炸大蝦

A-11. Scallion Pancakes 葱油餅

A-12. Barbecued Spare Ribs (5) 排骨

A-13. Pu Pu Platter (For 2) 寶寶盤

Includes: Spring Rolls, Golden Fingers, Beef Stick, Cheese Wonton, Fried Shrimp, Barbecued Spare Ribs

A-14. Chicken on the Sticks 鷄串

C-1. Sliced Chicken with Broccoli 芥蘭鷄

White Meat

C-2. Moo Goo Gai Pan 蘑菇鷄片

White Meat

C-3. Sweet & Sour Chicken 甜酸鷄

White Meat

C-4. Kung Po Chicken with Peanuts 宮保鷄

C-5. Moo Shu Chicken 木須鷄

White Meat / with 2 Pancakes

C-6. Diced Chicken w. Cashew Nuts 腰果鷄丁

C-7. Sliced Chicken w. Seasonal Vegetables 時菜鷄

White Meat

C-8. Sliced Chicken with Garlic Sauce 魚香鷄

White Meat

C-9. Sliced Chicken with Eggplant 茄子鷄

White Meat

C-10. Chicken with Black Bean Sauce 豆豉鷄

White Meat

C-12. Sliced Chicken with String Beans 四季豆鷄

White Meat

C-13. Sliced Chicken, Hunan Style 湖南鷄

White Meat

P-1. Sweet & Sour Pork 甜酸肉

P-2. Double Sautéed Pork 回锅肉

P-3. Shredded Pork w. Broccoli in Garlic Sauce 魚香菜苔

P-4. Sliced Pork with Seasonal Vegetable 時菜肉

P-5. Moo Shu Pork 木須肉

with 2 Pancakes

P-6. Shredded Pork w. Garlic Sauce 魚香肉絲

P-7. Sliced Pork, Hunan Style 湖南肉

P-8. Sliced Pork with String Beans 四季豆肉

B-1. Sliced Beef with Broccoli 芥蘭牛

B-2. Pepper Steak 青椒牛

B-3. Shredded Beef w. Hot Pepper & Peanuts 宮保牛

B-4. Sliced Beef with Snow Peas 雪豆牛

B-5. Sliced Beef with Seasonal Vegetables 時菜牛

B-6. Shredded Beef w. Garlic Sauce 魚香牛

B-7. Sliced Beef, Szechuan Style 干燒牛

B-8. Sliced Beef with Oyster Sauce 蠔油牛

B-9. Sliced Beef, Hunan Style 湖南牛

B-10. Sliced Beef with Straw Mushrooms & Sliced Bamboo 雙冬牛

D-1. Fried Crispy Duck 香酥鴨

Half

D-2. Boneless Duck with Vegetable in Brown Sauce 本樓鴨

D-3. Sliced Lamb, Hunan Style 湖南羊

D-4. Sliced Lamb with Scallions 葱爆羊

D-5. Lamb with Szechuan Ma La Sauce 麻辣羊

SH-1. Moo Shu Shrimp 木須蝦仁

with 2 Pancakes

SH-2. Baby Shrimp with Cashew Nuts 腰果蝦仁

SH-3. Baby Shrimp with Garlic Sauce 魚香蝦仁

SH-4. Baby Shrimp with Broccoli 芥蘭蝦仁

SH-5. Baby Shrimp with Hot Pepper & Peanuts 宮保蝦仁

SH-6. Baby Shrimp with Eggplant 茄子蝦仁

SH-7. Baby Shrimp with Szechuan Chili Sauce 干燒蝦仁

SH-8. Baby Shrimp with Walnuts 核桃蝦仁

SH-9. Baby Shrimp with Green Peas 青豆蝦仁

SH-10. Baby Shrimp & Chicken Combination 炒雙丁

PR-1. Sweet & Sour Shrimp 甜酸蝦

PR-2. Shrimp with Lobster Sauce 蝦龍糊

PR-3. Shrimp with Snow Peas 雪豆明蝦

PR-4. Shrimp with Garlic Sauce 魚香明蝦

PR-5. Shrimp with Seasonal Vegetables 時菜明蝦

PR-6. Shrimp with Black Bean Sauce 豆豉The guest requested to cancel the order, done. Sent an email to inform the guest.

PR-7. Shrimp with Szechuan Chili Sauce 干燒明蝦

PR-8. Shrimp with Broccoli 芥蘭明蝦

PR-9. Scallops with Garlic Sauce 魚香干貝

PR-10. Scallops with Black Bean Sauce 豆豉干貝

PR-11. Scallops with Szechuan Chili Sauce 干燒干貝

PR-12. Shrimp & Scallops with Garlic Sauce 魚香雙鮮

V-1. Sautéed Fresh Mixed Vegetables 素什锦

V-2. Sautéed Fresh Broccoli 清炒芥蘭

V-3. Sautéed String Beans 炒四季豆

V-4. Sautéed Eggplant with Garlic Sauce 魚香茄子

V-5. Sautéed Snow Peas & Waterchestnuts 雪豆馬蹄

V-6. Moo Shu Vegetable 木須素菜

with 2 Pancakes

V-7. Green Jade Delight 炒三素

V-8. Bean Curd with Brown Sauce 紅燒豆腐

V-9. Bean Curd, Home Style 家常豆腐

V-10. Bean Curd, Szechuan Style 麻婆豆腐

N-1. Chicken Chow Mein 鷄炒麵

N-1. Pork Chow Mein 肉炒麵

N-1. Vegetable Chow Mein 菜炒麵

N-2. Beef Chow Mein 牛炒麵

N-2. Shrimp Chow Mein 蝦炒麵

N-3. Chicken Lo Mein 鷄撈麵

N-3. Pork Lo Mein 肉撈麵

N-3. Vegetable Lo Mein 菜撈麵

N-4. Beef Lo Mein 牛撈麵

N-4. Shrimp Lo Mein 蝦撈麵

N-5. House Special Lo Mein 什錦撈麵

Chicken, shrimp and pork

N-6. Chicken Mai Fun 鷄炒米粉

N-6. Pork Mai Fun 肉炒米粉

N-6. Vegetable Mai Fun 菜炒米粉

N-7. Beef Mai Fun 牛炒米粉

N-7. Shrimp Mai Fun 蝦炒米粉

N-8. House Special Mai Fun 什錦炒米粉

Chicken, shrimp and pork

N-8a. Singapore Mai Fun 新加坡炒米粉

N-9. Chicken Fried Rice 鷄炒飯

N-9. Pork Fried Rice 肉炒飯

N-9. Vegetable Fried Rice 菜炒飯

N-10. Shrimp Fried Rice 蝦炒飯

N-10. Beef Fried Rice 牛炒飯

N-11. House Special Fried Rice 什錦炒飯

Chicken, shrimp and pork

N-12. Young Chow Fried Rice 揚州炒飯

Chicken, shrimp and pork

H-1. Steamed Mixed Seasonal Vegetables with Chicken 煮時菜雞

White meat

H-2. Steamed Chicken w. Broccoli 煮芥蘭鷄

White meat

H-3. Steamed Mixed Seasonal Vegetables with Shrimp 煮時菜蝦

H-4. Steamed Shrimp with Broccoli 煮芥蘭蝦

H-5. Steamed Mixed Seasonal Vegetables 煮全素菜

H-6. Steamed Seafood Platter 煮海鮮

E-1. Chicken Egg Foo Young 鷄蓉蛋

E-1. Pork Egg Foo Young 肉蓉蛋